Vanila Sponge Cake

Ingredients

250 gm Maida
1 tin Condensed milk
100 gm Butter
2 tsp Vanilla essence
1 1/2  tsp Soda bi carb
1 1/2  tsp Baking powder
2 tbsp Powdered sugar
200 ml Drinking soda water

Method ( Recipe )

• Sieve the maida, powdered sugar, soda bi carb and baking powder.
• Melt the butter.
• Add it to the above mixture along with the condensed milk and soda water.
• Beat well until light and fluffy.
• Grease and dust a cake tin.
• Pour the above mixture and bake in a moderate oven for 1 hour.